At Suhru Wines we make crisp, bright, dry white wines and fruit forward red wines with soft tannins and medium body. We strive to create easy drinking, approachable, food friendly wines that compliment our local environment and the local produce. Our white wines in particular are a beautiful compliment to local Long Island seafood.
Made using the traditional méthode champenoise style, Sparkling Brut is light and bright with hints of flakey pastry and fuji apple on the nose, the Sparkling Brut has rich quince notes, hints of cumquat, and a touch of baked pear the palate with a light citrus zest and a crisp, mouthwatering acidity.
This refreshing sipper is crisp and dry, perfect for every day drinking and a beautiful compliment to local seafood.
Voted Among VinePair's "The 30 Best Sauvignon Blancs for 2023"—Our Stainless steel fermented Sauvignon Blanc accentuates the vibrant aromas and flavors of the grape while retaining a crisp cleansing acidity and minerality, all showcasing the distinctive characteristics of the varietal.
A refreshing, bright, approachable wine with dynamic fruit notes, a big burst of flavor and vibrant fruit notes. This easy drinking white is light bodied with a soft, refreshing finish and a touch of sweetness.
Stainless steel fermented, accentuating the minerality of the wine, this Dry Riesling retains a zingy bright acidity and pairs beautifully with seafood, Asian cuisines, barbecue, & spicier dishes.
A delicate Provencal style rosé with pink grapefruit zest on the nose, this Cabernet Franc based rosé has vibrant acidity. Soft, zingy fruit notes of raspberry and cranberry leading into an elegant, soft, silky finish with lingering acidity.
Gold Medal Winner—A delicate Provencal style rosé with pink grapefruit zest on the nose, this Cabernet Franc based rosé has vibrant acidity. Soft, zingy fruit notes of raspberry and cranberry on the palate lead into a soft finish with lingering, lively acidity.
This lesser known Northern Italian varietal (best known as the nephew of an old French variety that was the parent of Syrah) is a rarity on the North Fork. This unique red wine has fruit red fruit aromas of and bright acidity on the finish, making it an extremely food friendly wine.
A rarity in the United States, this rich, vibrant wine pays homage to winemaker Russell Hearn's Australian roots, with briary red fruit aromas and soft, fine tannins.
This crowd favorite red blend is comprised of five varietals—Merlot, Cabernet Franc, Teroldego, Petit Verdot, and Cabernet Sauvignon—each chosen to express the best that the 2021 vintage had to offer.
Classic old-world style, Merlot is the staple of Long Island Wine Country. We are proud to release the first ever Suhru Wines Merlot, with bright and vibrant flavors, this wine will only improve with age!
The North Forks shining varietal, Cabernet Franc has been steadily gaining popularity over the last few years on the East End and you don't have to look very hard to see why.