Made using the traditional méthode champenoise style, Sparkling Brut is light and bright with hints of flakey pastry and fuji apple on the nose, the Sparkling Brut has rich quince notes, hints of cumquat, and a touch of baked pear the palate with a light citrus zest and a crisp, mouthwatering acidity.
Our Traditional Method sparkling wine is made from 100% Pinot Blanc grapes and, on average, ages 22 months before being disgorged in small lots to guarantee a crisp, fresh wine. This brut sparkler boasts a nose of green apple and pear, accented by hints of citrus, honey, and yeast. The palate comes alive with delicate, refreshing, tiny bubbles.
Made with 80% Pinot Noir and 20% Chardonnay, this tasty sparkler boasts delicate bubbles, zesty acidity and notes of spicy raspberry, and peach. Dry and refreshing. Only 500 cases produced.