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Resident Foodie (Lieb Cellars)

Part Time Position (Year-Round)—Do you want to be a part of an up and coming winery on the North Fork, where passion and hospitality are our top priorities? If this sounds appealing to you, we want you on our team!

Join our passionate, knowledgeable, food & wine-loving team at Suhru Wines & Lieb Cellars! Resident Foodie is responsible for food prep, food service, specials, working with the rest of the team to develop food & wine pairings, and maintaining a clean work environment and kitchen.  Responsibilities include but are not limited to: food prep, inventory, food service, ordering, and maintaining the prep kitchen. All applicants must be willing to work holidays and weekends. Competitive hourly wage. This listing is for a position at the Lieb Cellars Tasting Room in Cutchogue, NY. 


  • Shows commitment to excellence and high standards of work ethic and hospitality.
  • Food service experience preferred. 
  • Ability to multitask and prioritize tasks. 
  • Ability to work weekends. 
  • Ability to stand and walk for up to 7 hours at a time.

All candidates must be available weekends and holidays.  Compensation for this position is hourly based on a $17/hour rate plus tips.  Resumes and Cover Letters should be sent to info@suhruwines.com, with the Subject Line "Resident Foodie Application". 

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