2020 Teroldego
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Out Of Stock
Best in Class at the 2022 New York Wine Classic—an enticing rich purple, this lesser known Northern Italian varietal (best known as the nephew of an old French variety that was the parent of Syrah) is a rarity on the North Fork. This unique red wine has aromas of red rose petals, red currant, and red raspberry that abound from the glass. The pallet has bright red fruit notes including raspberry, red cherry and anise with savory hints of slate and oyster shell on the finish. The fine tannins and bright acidity on the finish make this an extremely food friendly wine.
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Awards:
- 95pts, Gold medal, and Best in Class at the 2022 New York Wine Classic
- Silver medal at the 2022 International Eastern Wine Competition
Wine Specs
Vintage
2020
Varietal
Teroldego
Appellation
North Fork of Long Island
Acid
7.37 g/L
pH
3.56
Bottling Date
8/3/20
Residual Sugar
0
Alcohol %
12.8
Wine Profile
Tasting Notes
A unique red wine with aromas of red rose petals, red currant, and red raspberry that abound from the glass. The pallet has bright red fruit notes including raspberry, red cherry and anise with savory hints of slate and oyster shell on the finish. The fine tannins and bright acidity on the finish make this an extremely food friendly wine.
Vineyard Notes
Vineyard located in Southold, NY.
Production Notes
Punch down fermentation method was used with a moderate to short maceration time of 18 days on skins. This 100% Teroldego was aged for 8 months in 50% French and 50% American Oak to enhance the tannin mouthfeel.
Food Pairing Notes
An extremely food friendly wine, Teroldego pairs nicely with fish, duck, swordfish, salmon, and gamey poultry. For more adventurous pairings try the bottle with smoked salmon, apple pie, baked brie, or brisket!
