2019 Sauvignon Blanc
Possibly our best Sauvignon Blanc ever, the 2019 has a lively fruitiness with hints of gooseberry on the nose. Fermented entirely in stainless steel tanks, our Sauvignon Blanc has a bright acidity on the palate with notes of lime, a light grassiness and a subtle richness. Fuji pear notes and a round mouthfeel give way to a soft minerality and defined brightness on the finish, all showcasing the distinctive characteristics of the varietal which make it such a beautiful pairing with seafood and local produce.
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- Gold medal at the 2021 Finger Lakes International Wine & Spirits Competition
- Silver medal at the 2021 International Eastern Wine Competition
- 89pt score from Robert Parker & Wine Advocate